You do nothing but pour a glass and enjoy.

Nearly one thousand years ago, the first Polynesians set sail to the East in search of land. They brought only small riches with them in their boats, but one no-brainer was selected varieties of Kō, sugar cane. Sugar cane is a superior plant that was used in and around homes, cherished for its sweet ample juice, medicinal qualities, and even some magical ones. As a main ingredient of an ancient love ceremony Hana Aloha, Kō was thought to arouse a deep and everlasting love. And it sure does. This magical plant is still worshiped on Hawaii islands, nowadays mostly by the Kō Hana distillery. Nurturing different varieties of sugarcane, hand harvesting them, pressing them to juice, and distilling them to perfection, Kō Hana is producing one of the finest Rums in the world.

After years of treating us to some of the finest sugarcane-only-based rums, the fine folks from Kō Hana distillery had thought to themselves: is there anything more we can do for the sugarcane lovers of this world? The answer will please you. It was a big yes. They spent a year in a laboratory, mixing and experimenting, to finally come up with THE perfect Daiquiri. That is right, a craft cocktail with Kō Hana Rum for you to simply open, pour over some ice and enjoy. Their Classic Daiquiri is a dream liquefied, a vibrant blend of Rum, lime, and just a little sweet kiss of sugar, bottled at a perfect ABV of 22%.